Details
Barbeque, steakhouses and Turkish / Serves lunch and dinner
Parking: Street, parking lot and valet parking
Specialties:
Services:
Good for Groups
Good for Kids
Outdoor Seating
Takes Reservations
Take Out
Waiter Service
Walk-Ins Welcome
Büryan; Persian is also the name given to reddening pomegranates. Büryan kebab preparation:
Meats prepared and cleaned 2 days in advance, located 3 meters below the ground.
In the copper cooker on the bonfire is cooked boned meat. Bone meat on top of the well with the meat hanging with hooks, cover the plate and cook for 1-2 hours.
The well-cooked büryan kebab is served with pita bread.